Creamy and full coffee, with a clean taste. It is mainly composed of grains of Robusta with a body that distinguishes it significantly.
The cream, basically dark and velvety, recalls the color of hazelnuts and the medium roasting of its grains. The slight hint of Arabica allows the palate to appreciate all the fragrances of this coffee without being immediately struck by the bitter note of licorice. The resulting espresso is softened by the delicacy of Arabica, without losing its typical peculiarities of a strong coffee taste.